Mediterranean Chicken
Ingredients
Chicken Thighs
Coconut Milk Garlic Sauce
Instructions
Chicken Thighs
  1. Add all chicken to bowl and coat with olive oil, garlic, coriander, paprika, cumin, allspice, and salt
  2. Cover and move to fridge for 30 minutes
  3. Preheat cast iron pan on level 6 for 5 minutes
  4. Start cooking the chicken thighs in batches. Typical cooking time is 6-7 minutes per side. You should have a nice sear on both sides.
  5. Serve
Coconut Milk Garlic Sauce
  1. Empty coconut milk into bowl
  2. Add garlic, dill, salt, lemon/lime juice.
  3. Stir everything together and serve with chicken thighs.