Category: Main Dish
Dutch Oven Pork Shoulder with Lemon, Rosemary, Fennel
Lately been making more meals in my dutch oven. I have a slow cooker and a pressure cooker but most times I’d rather just use my dutch oven. Don’t get me wrong, those methods have their place for certain things...
Pork Chops With Mustard & Mint
This is a variation of a recipe I made a few weeks ago, the Tarragon Lemon Pork Chops. I wanted to test out that recipe with thin cut pork chops to double check my timings, and try a new sauce....
Vegetable Paella
This is another recipe that I got from Ottolenghi’s Plenty. I recently had Carne Asada and wanted to try something a little different than mexican rice. This was a very satisfying part of the meal that was really the co-main...
Carne Asada
Who doesn’t love Carne Asada. There something about the crispy outside and all the flavor. You can make this with skirt state, flat iron, or flank steak. Flat iron is all the store had this time, so that’s what I...
Beef Kafta
I needed to feed a small army and needed something to mix things up a bit. I’ve been going through a little bit of withdrawal as I’m away from all my usual Mediterranean restaurants and this scratched the itch well....
Mediterranean Chicken Thighs
There’s not much better than seared chicken thighs. One of my favorite approaches is using mediterranean spices and serving with a variety of easy to make sides like pickles, olives, feta, potatoes, rice. This is a really versatile dish as...