Category: Vegetable
Grilled Fennel
Last weekend was a clean the refrigerator out day and I had some leftover ingredients that I needed to use. I had a couple Fennel bulbs left over and found a recipe for these in my Plenty cookbook. Not only...
Vegetable Paella
This is another recipe that I got from Ottolenghi’s Plenty. I recently had Carne Asada and wanted to try something a little different than mexican rice. This was a very satisfying part of the meal that was really the co-main...
Garlic Chili Broccoli
This is a recipe that I came across in one of my cookbooks, Ottolenghi. For years I’ve been playing around with broccoli and there was always this small margin of error in getting the right amount of doneness. Roast broccoli...
Sumac Roast Chicken
This chicken meal was a really easy recipe that I’m sure I’ll be making again. The prep is pretty straightforward, you just need to make sure you plan ahead a little as the chicken takes about an hour. Also, I...
Mediterranean Potatoes
This is a side dish that is a constant staple at our house. I can often prep this in under 5 minutes and cook it at the same time as my main dish. I also tend to make a lot...
Sautéed Green Beans
I’m always trying to find ways to make vegetables that my family actually likes to eat. For some reason my kids tend to like green beans more than other vegetables so this is a go-to side dish. One problem with...